Quick and Healthy Mexican Black Bean Dip or Salsa

Print Mexican Black Bean Dip Prep Time 10 mins Cook Time 10 mins Total Time 20 mins   It’s a Sunday and we want to have something light and refreshing. Planned to make some Mexican black bean dip with wheat burritos for dinner.  My dip is almost ready. Just ordered some tomatoes and cheese to…

Indian Achari Chicken Curry (with raw mango pickle)

This Indian Achari Chicken Curry recipe is very special to me. Hubby dearest took me out for a lovely date on my birthday. My first birthday with him as his wife. We went to “Gallops” at Mahalakshmi Racecourse in Mumbai. A quaint beautiful restaurant with a classic old world charm from the Brit days. It…

Thyme and Lemon Roasted Chicken (Whole)

I am on a mission this week to cook some healthy food for us. Unfortunately, hubby dearest doesn’t care about healthy food and he loves ordering in. Yes, pizzas and burgers. So I have to keep thinking of ways to keep our meals exciting. With that mission on my mind, I decided to cook up…

Easy Spanish Seafood Paella in a Skillet

I haven’t been to Spain yet. But my intro to Spanish Food happened a few months back at my Date Night Pop-Up Restaurant. which my husband and I host every weekend. The concept is special. My husband and I host a couple at our home for brunch or dinners over the weekends. I cook a…

Hearty Greek Lamb Kofta in a vibrant Tomato Sauce

My Greek food affair continues with this delicious recipe. I cooked this dish at my Greek Food Pop-Up  in Mumbai, last Sunday. It was a smashing hit. The guests did not miss the spiciness that they are used to with Indian food.  I was stoked to hear that they experienced a “happy-food coma” while gorging on…

How to make authentic Thai Red Curry?

I finally learnt how to cook an Authentic Thai Red Curry at the Blue Elephant Cooking School in Bangkok. I have cooked this recipe and refined it and I can say this to you that I have mastered my Thai Red Curries. They are pretty kick ass and I don’t think you will ever spend…

Thai Vermicelli with Chilly Chicken Breast

Bangalore is home. And at home, I get the best food on earth. The posts coming up in the next few days, are dedicated to my mom’s exceptional culinary skills. Eventually, I will have a section in my blog with just my mother’s recipes for you to try. These will be the low risk recipes,…

Spaghetti Aglio Olio with Ham

Serves 2 Ingredients 200gms Spaghetti 4-5 Garlic cloves, peeled and crushed 1 slice of Ham, diced into small squares 2 tbsp Fresh Parsley, chopped 2 tbsp Fresh Coriander stems, chopped 4-5 Sage Leaves, finely chopped 2 Red Chillies, finely chopped 2 tbsp Olive Oil 1/2 tsp Palm Sugar Salt and Freshly ground pepper according to…